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Halloween Dipped Oreos

Whip up a batch of fun and easy Halloween dipped Oreos. They are colorful, spooky, and completely no-bake.
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Course: Dessert, Snack
Cuisine: American
Keyword: Cookies, Halloween, Halloween recipe, Halloween snacks, Halloween treats, Party Treats
Prep Time: 15 minutes
Cook Time: 5 minutes
Servings: 36 cookies
Calories: 140kcal

Ingredients

  • 1 package Oreo cookies (14.3 oz)
  • 2 cups white chocolate melts
  • 2 cups orange candy melts
  • 1 cup green candy melts
  • Candy eyeballs
  • Halloween sprinkles

Instructions

  • Twist and Prepare: Twist apart your Oreo cookies and keep them together.
  • Melt the Coatings: Melt your candy melts according to the package directions.
  • Dip the Cookies: Dip the Oreos into the melted candy, gently tapping off any excess.
  • Decorate: Add your candy eyeballs and Halloween sprinkles while the coating is still soft. Create mummies using white coating with eye pairs, monsters with green coating and big eyes, or sprinkle-heavy styles with orange and dark coatings.
  • Set: Place the decorated cookies on parchment paper to set.
  • Serve: Let them set until firm, then enjoy your spooky sweet treats!

Notes

Tips & Variations

  • Use different sprinkles for more variety.
  • Try using almond bark or melting chocolate.
  • Store your finished treats in an airtight container for up to 1 week.

Nutrition

Calories: 140kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g