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Halloween Dipped Oreos

Whip up a batch of fun and easy Halloween dipped Oreos. They are colorful, spooky, and completely no-bake.
Prep Time 15 minutes
Cook Time 5 minutes
Servings: 36 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 140

Ingredients
  

  • 1 package Oreo cookies (14.3 oz)
  • 2 cups white chocolate melts
  • 2 cups orange candy melts
  • 1 cup green candy melts
  • Candy eyeballs
  • Halloween sprinkles

Method
 

  1. Twist and Prepare: Twist apart your Oreo cookies and keep them together.
  2. Melt the Coatings: Melt your candy melts according to the package directions.
  3. Dip the Cookies: Dip the Oreos into the melted candy, gently tapping off any excess.
  4. Decorate: Add your candy eyeballs and Halloween sprinkles while the coating is still soft. Create mummies using white coating with eye pairs, monsters with green coating and big eyes, or sprinkle-heavy styles with orange and dark coatings.
  5. Set: Place the decorated cookies on parchment paper to set.
  6. Serve: Let them set until firm, then enjoy your spooky sweet treats!

Notes

Tips & Variations

  • Use different sprinkles for more variety.
  • Try using almond bark or melting chocolate.
  • Store your finished treats in an airtight container for up to 1 week.