Go Back
–+ servings

Tropical Splash Dirty Soda

Escape the summer heat with this quick and creamy Tropical Splash Dirty Soda. It combines bubbly soda, sweet pineapple syrup, and smooth coconut cream for the ultimate refreshing treat that the whole family will love.
Print Tweet Pin Share
Course: Beverage, Drinks, Mocktails
Cuisine: American
Keyword: Coconut Cream, Dirty Soda, summer recipes, Tropical Drink
Prep Time: 2 minutes
Servings: 1 serving
Calories: 210kcal

Ingredients

  • 1 can Sprite (12 oz)
  • 2 tbsp pineapple syrup
  • 2 tbsp coconut cream
  • 1 Juice of 1 lime wedge
  • Ice
  • Whipped cream (optional)
  • Pineapple wedge for garnish

Instructions

  • Chill your cup: Fill a large glass all the way to the top with fresh ice.
  • Add the fizz: Pour your chilled can of Sprite right over the ice.
  • Bring the flavor: Drizzle in the pineapple syrup to add that perfect tropical sweetness.
  • Make it dirty: Pour in the heavy coconut cream and watch it beautifully swirl into the soda.
  • Add some brightness: Squeeze the fresh lime juice over the top for a crisp pop of citrus balance.
  • Mix it up: Give it a gentle stir to combine all those layers of goodness.
  • The grand finale: Top with a generous swirl of whipped cream if you are feeling fancy, and slide a fresh pineapple wedge onto the rim.

Notes

  • Make it Bubbly: Swap a splash of Sprite for coconut sparkling water for an extra tropical burst.
  • The Right Cream: Use thick coconut cream (from the drink mixer aisle), not canned coconut milk, for a rich, velvety texture.
  • Keep it Cold: Chill your soda beforehand. Warm soda melts the ice quickly and dilutes the flavor.
  • Less Sugar? Start with 1 tablespoon of pineapple syrup, then adjust to taste.

Nutrition

Calories: 210kcal | Carbohydrates: 38g | Fat: 6g | Sugar: 34g