Pepper Steak
If you’re in the mood for a quick and easy stir fry dish, this Pepper Steak recipe is for you! With a savory sauce and tender strips of steak, it’s a meal that’s easy to customize and comes together fast.
Tater Tot Hotdish Casserole
This tater tot hotdish casserole with beef and cheese is a classic recipe that has been passed down for generations. It’s easy to make and is a perfect comfort food for busy weeknights. With a crispy tater tot topping, savory beef, and melty cheese, this casserole is sure to be a crowd-pleaser.
Creamy Penne Pesto Pasta
If you love pesto pasta but are allergic to pine nuts or simply don’t have any on hand, don’t worry! This recipe for Creamy Penne Pesto Pasta without pine nuts is here to satisfy your craving. The addition of heavy cream to the classic pesto sauce creates a rich and velvety texture that pairs perfectly with the penne pasta. This dish is easy to make and is sure to become a family favorite.
Hawaiian Chicken Kabobs
This Hawaiian chicken kabobs recipe is a colorful and flavorful dish that is perfect for summertime grilling. Marinated in a sweet and savory sauce, the chicken, bell peppers, onion, and pineapple chunks are skewered and grilled to perfection. Serve over rice or with a side of grilled vegetables for a delicious and healthy meal.
Creamy Fettuccine Alfredo with Chicken and Mushrooms
If you’re a pasta lover, you must try this creamy fettuccine alfredo with chicken and mushrooms. It’s a perfect dish for a cozy dinner at home or a special occasion with your loved ones. With a few simple ingredients and steps, you can make this restaurant-quality dish in the comfort of your own kitchen.
Orange Chicken
My Orange Chicken is sticky, sweet, tangy, and delicious. These succulent crispy fried chicken pieces are covered in a sweet and tangy orange sauce. It’s so easy to make at home and will be ready for your family in 20 minutes!
Crispy Fried Chicken
Crispy Fried Chicken is made with buttermilk, chicken, dill pickle juice, hot sauce, and seasoned flour. It’s crispy and tender on the inside!
