Hey there, lovely friends! I’m Lavanda, a wife and mom who’s always on the lookout for tasty and wholesome recipes to whip up for my family. One of our all-time favorites? Crispy Baked French Fries! Yep, you heard that right – crispy, golden fries straight from the oven, and they’re healthier too! I mean, who doesn’t love a good ol’ plate of fries, right? But as a mom, I’m all about finding ways to make our favorite foods a little bit better for us, and these oven-baked fries do just that.
They’re so easy to make, and my kiddos absolutely devour them every time. So, if you’re ready to bring some crispy goodness into your kitchen, let’s dive into this recipe together!
Welcome to the world of crispy, golden perfection – Crispy Baked French Fries!
Picture this: hot, fluffy potato goodness with a satisfying crunch in every bite. These aren’t your average fries – they’re oven-baked to crispy perfection, making them a healthier alternative that’s still bursting with flavor. Whether you’re a fan of classic comfort food or looking for a tasty side dish to accompany any meal, these fries are sure to tantalize your taste buds and leave you craving more. Get ready to experience the joy of homemade fries like never before – let’s dive into this delicious adventure together!
What to eat with Crispy Baked French Fries
Elevate your dining experience with a delectable array of dishes perfectly paired with our Crispy Baked French Fries. From mouthwatering main courses to tantalizing snacks, there’s something for everyone to enjoy alongside these golden delights.
- Barbecue Boneless Chicken Bites: Sink your teeth into tender, juicy chicken bites coated in tangy barbecue sauce, perfectly complemented by the crispy texture of our baked fries.
- Homemade Boneless Buffalo Chicken Wings: Spice up your meal with these zesty buffalo chicken wings, featuring a crispy exterior that pairs flawlessly with the soft, fluffy insides of our fries.
- Oven Baked Buffalo Wings: Indulge in the bold flavors of buffalo wings, baked to crispy perfection and served alongside our irresistible baked fries for a match made in culinary heaven.
- Easy Greek Gyro Sandwiches: Treat yourself to a taste of the Mediterranean with savory gyro sandwiches filled with tender meat, fresh veggies, and creamy tzatziki sauce, perfectly balanced by the crispiness of our fries.
Whether you’re hosting a gathering with friends or enjoying a cozy family dinner, these mouthwatering dishes paired with our Crispy Baked French Fries are guaranteed to satisfy your cravings and leave you craving more.
Equipment needed to make Crispy Baked French Fries
Get ready to create crispy perfection with just a few essential tools! Making Crispy Baked French Fries is a breeze when you have the right equipment at hand.
- Half sheet pan: This sturdy pan provides the perfect surface for baking your fries evenly, ensuring they come out crispy and delicious.
- Wire cooling rack: Elevate your fries (literally!) by placing them on a wire cooling rack on top of your baking sheet. This allows air to circulate around the fries, resulting in a uniformly crispy texture.
- Parchment paper: Line your baking sheet with parchment paper to prevent the fries from sticking and to make cleanup a breeze.
With just a few simple tools, you’ll be well-equipped to create the most delicious Crispy Baked French Fries you’ve ever tasted. So grab your sheet pan, wire rack, and parchment paper, and let’s get cooking!
Easy Crispy Baked French Fries Recipe
Welcome to Appetizers & Entrees, where we bring you delicious and easy-to-make recipes for the whole family! Today, we’re sharing our favorite recipe for Crispy Baked French Fries. These oven-baked fries are a healthier alternative to traditional deep-fried fries, and they’re so crispy and flavorful that you won’t even miss the fryer. Let’s dive into the recipe!
Ingredients:
- 4 large baking potatoes
- 2-3 tablespoons olive oil
- 1 tablespoon seasoned salt
Instructions:
- Preheat oven to 375°F.
- Wash potatoes leaving skin on (peel if preferred). Cut potatoes into desired size fries.
- Soak potatoes in cold water for at least 30 minutes. Drain and dry thoroughly.
- Toss potatoes with olive oil and seasoned salt.
- Spread fries evenly on a parchment-lined baking sheet.
- Bake at 375°F for 20 minutes.
- Increase oven temperature to 425°F and bake for an additional 20-25 minutes, until golden and crispy.
There you have it, a simple and delicious recipe for Crispy Baked French Fries that’s perfect for any occasion! Whether you’re serving them as a side dish or enjoying them as a snack, these oven-baked fries are sure to be a hit with your family and friends. Give this recipe a try and let us know what you think in the comments below!
Tips for Perfect Crispy Baked French Fries:
Want to master the art of making perfectly crispy baked French fries? Look no further! With just a few simple tips, you’ll be well on your way to achieving fries that are crispy on the outside and fluffy on the inside.
- Soak the potatoes: Before baking, soak your potato fries in cold water for at least 30 minutes. This helps remove excess starch, resulting in crispier fries.
- Dry thoroughly: After soaking, make sure to thoroughly dry the potato fries with a clean kitchen towel or paper towels. Removing excess moisture is key to achieving crispiness.
- Use parchment paper: Line your baking sheet with parchment paper to prevent the fries from sticking and to ensure even browning.
- Spread evenly: Arrange the potato fries in a single layer on the baking sheet, ensuring they are not overcrowded. This allows for proper air circulation and helps achieve a crispy exterior.
- Increase oven temperature: To achieve maximum crispiness, start baking the fries at a lower temperature (375°F) and then increase the temperature to 425°F during the last 20-25 minutes of baking.
By following these simple tips, you’ll be able to create the perfect batch of crispy baked French fries every time. So, grab your potatoes and get ready to impress your friends and family with your newfound fry-making skills!
How to Store and Reheat Crispy Baked French Fries:
Wondering what to do with leftover Crispy Baked French Fries? Don’t worry, we’ve got you covered! With these simple tips, you can store and reheat your fries to enjoy them again later.
- Storage: Allow any leftover fries to cool completely before storing them. Place them in an airtight container or resealable plastic bag and store them in the refrigerator for up to 2-3 days.
- Reheating in the oven: For the best results, preheat your oven to 400°F. Spread the leftover fries in a single layer on a baking sheet lined with parchment paper. Bake for 5-10 minutes, or until heated through and crispy.
- Reheating in the air fryer: If you have an air fryer, you can reheat your fries in just a few minutes. Preheat the air fryer to 375°F, then add the fries in a single layer. Cook for 3-5 minutes, or until heated through and crispy.
- Reheating in the microwave: While not the ideal method for reheating fries, you can use the microwave if you’re short on time. Place the fries on a microwave-safe plate and heat them in 30-second intervals until warmed through, being careful not to overheat and make them soggy.
With these simple storage and reheating methods, you can enjoy your Crispy Baked French Fries again and again without compromising on taste or texture. So go ahead, make a big batch and savor every crispy bite!
Notes for Newbies:
Hey there, newbies! If you’re just starting out in the kitchen and looking for a simple yet delicious recipe to try, Crispy Baked French Fries is the perfect place to start. With a few easy steps, you’ll be whipping up crispy, golden fries that will impress everyone at the table.
- Choose the right potatoes: Russet potatoes are your best bet for making crispy fries. They have thicker skins that crisp up nicely in the oven.
- Soak and dry: Before baking, soak your potato fries in cold water for at least 30 minutes. This helps remove excess starch, resulting in crispier fries. Be sure to dry them thoroughly with a clean kitchen towel or paper towels before baking to avoid sogginess.
- Spread evenly: Arrange the potato fries in a single layer on the baking sheet. This ensures they cook evenly and become crispy all over.
- Use parchment paper: Line your baking sheet with parchment paper to prevent the fries from sticking and to make cleanup easier.
- Watch the oven temperature: Start baking the fries at a lower temperature (375°F) to cook them through, then increase the temperature to 425°F during the last 20-25 minutes for maximum crispiness.
- Storage and reheating: If you have leftovers, store them in an airtight container in the refrigerator for up to 2-3 days. Reheat them in the oven, air fryer, or microwave for crispy perfection.
With these handy tips, even new cooks and bakers can master the art of making Crispy Baked French Fries. So roll up your sleeves, gather your ingredients, and get ready to impress yourself and others with your newfound culinary skills!
Crispy Baked French Fries
Ingredients
- 4 large baking potatoes
- 3 tbsp olive oil
- 1 tbsp seasoned salt
Instructions
- Preheat oven to 375°F
- Wash potatoes leaving skin on (peel if preferred). Cut potatoes into desired size fries.
- Soak potatoes in cold water for at least 30 minutes. Drain and dry thoroughly.
- Toss potatoes with olive oil and seasoned salt.
- Spread fries evenly on a parchment-lined baking sheet.
- Bake at 375°F for 20 minutes
- Increase oven temperature to 425°F and bake for an additional 20-25 minutes, until golden and crispy.
Notes
- Feel free to leave the potato skins on for added fiber and flavor, or peel them if preferred.
- You can cut the fries by hand or use a French fry cutter for evenly sized fries.
Nutrition
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It’s such a lifesaver when I need to whip up a quick and delicious snack for my little ones. The tips for achieving that perfect crispiness are a game-changer, and I love how versatile these fries are. Paired with some homemade boneless buffalo chicken wings, they make for the ultimate family movie night treat!
My kids and I are huge fans of your Crispy Baked French Fries recipe. It’s become a staple in our household, especially on game days.
These fries were perfectly golden and crunchy on the outside, and the kids couldn’t get enough of them
These fries were seriously amazing – crispy on the outside, fluffy on the inside, and bursting with flavor. Plus, knowing that they’re healthier than traditional fries made them even more irresistible.
Yummy!!!!! Cooked up this recipe last night, and it was awesome! My family loved it, and I’m already planning to cook it again.
[…] Crispy French Fries: There’s something magical about the combination of Sloppy Joes and golden, crispy fries. Dip them in ketchup or your favorite sauce for an extra flavor boost. […]
My children love fries and I love that I can make these at home and my children love them better than McDonalds, lol!
Thanks for this easy and delicious recipe!
I love this recipe! it was so delicious. i look forward to making it again!
My boyfriend loved these, and I’m already planning to cook it again for him this weekend with some buffalo chicken.
I cooked up this recipe last night, and it was a real hit! My family loved it, and they’re already begging for more.
I tried this fires recently, and my teens were hooked! They said it was the best homemade fries they’ve had in a while. Can’t wait to make it again and see those smiles.
I tried this recipe for dinner, and my teens were pleasantly surprised! They’re not usually fans of trying new things, but they loved this dish. Definitely adding it to the rotation.
Last night, I made these fries and wow, they were amazing!
This was so delicious, that my entire family loved it, and they couldn’t stop begging for more.