Hey there! If you’re looking for an easy and tasty meal, these Hawaiian Meatballs are just what you need. They’re super simple to make with just three ingredients—meatballs, BBQ sauce, and pineapple—and they taste amazing! Whether you’re making them for a party or just a quick dinner, they’re always a hit. Trust me, you’ll love how easy and delicious this dish is!
Your Go-To Neighborhood Cook!
I’m a neighborhood wife, mom, and home cook who’s all about making delicious meals that bring people together. Whether it’s a busy weeknight dinner or a get-together with friends, I believe food should be simple, flavorful, and something everyone can enjoy. As a mom, I’m always looking for quick and easy recipes that still taste amazing, and these Hawaiian Meatballs are one of my favorites!
This dish is perfect for any occasion—whether you’re feeding your family or serving up appetizers at a party. The combination of sweet pineapple and smoky BBQ sauce with juicy meatballs is always a hit in my house, and I know it will be in yours too. I love how easy it is to make, and I think you’ll love how tasty and comforting it is. I hope you give it a try and enjoy it just as much as we do!
What You’ll Need to Make Hawaiian Meatballs
Before you get started, here’s a quick list of what you’ll need to make these delicious Hawaiian Meatballs:
- Slow Cooker or Large Pot – You can cook the meatballs in either one, depending on what works best for you.
- Cooking Spray – For greasing the slow cooker, so nothing sticks.
- Spoon or Tongs – To stir the meatballs and make sure they’re coated in sauce.
- Measuring Cups – For measuring the BBQ sauce and pineapple.
- Knife – To dice the fresh pineapple (if you’re using fresh).
Once you have all these items ready, you’ll be all set to make a tasty dish everyone will love!
How ro Make Hawaiian Meatballs
Looking for an easy and delicious dish to wow your guests or feed your family? These Hawaiian Meatballs are just the thing! With a perfect balance of sweet pineapple, smoky BBQ sauce, and savory meatballs, this recipe can be made in either a slow cooker or on the stovetop for convenience. Whether you’re serving them as an appetizer or over a bed of rice for a main dish, this recipe is sure to disappear quickly.
Ingredients
- 50–60 pre-cooked frozen meatballs (store-bought or homemade)
- 2 1/2 cups homemade BBQ sauce (store-bought works, but homemade is highly recommended!)
- 1 cup fresh diced pineapple (or use crushed pineapple from a can, slightly drained)
Instructions
Slow Cooker Method:
- Lightly spray the bottom of your slow cooker with cooking spray.
- Add the frozen meatballs to the slow cooker.
- Pour the pineapple and BBQ sauce over the meatballs, making sure they’re well-coated.
- Set your slow cooker to LOW for 4-6 hours or HIGH for 2-3 hours.
- Serve warm, and garnish with chopped green onions if desired.
Stovetop Method:
- In a large pot, combine the meatballs, pineapple, and BBQ sauce. Stir to coat.
- Bring the mixture to a gentle boil, then reduce the heat to a simmer.
- Cover and cook:
- 10 minutes for thawed meatballs
- 15+ minutes for frozen meatballs, or until heated through.
These Hawaiian Meatballs are sure to be a crowd-pleaser no matter the occasion. Whether you’re hosting a party or looking for a quick and easy weeknight meal, this recipe has you covered. With just three simple ingredients, you’ll have a flavorful, satisfying dish in no time. Give them a try and watch them disappear!
How to Store and Reheat Your Hawaiian Meatballs
If you have any leftovers (lucky you!), here’s how to store and reheat them:
- Storing: Let the meatballs cool down before putting them in a container. Keep them in the fridge for up to a week.
- Reheating: You can reheat them in the microwave for a few minutes or on the stove. Just heat them up until they’re nice and hot!
Now you can enjoy these tasty meatballs for days after you make them! Just store them properly, and they’ll taste great every time you reheat them.
Hawaiian Meatballs
Ingredients
- 50–60 pre-cooked frozen meatballs (store-bought or homemade)
- 2½ cups BBQ sauce (store-bought works, but homemade is highly recommended!)
- 1 cup diced pineapple (or use crushed pineapple from a can, slightly drained)
Instructions
Slow Cooker Method:
- Lightly spray the bottom of your slow cooker with cooking spray
- Add the frozen meatballs to the slow cooker.
- Pour the pineapple and BBQ sauce over the meatballs, making sure they’re well-coated.
- Set your slow cooker to LOW for 4-6 hours or HIGH for 2-3 hours.
- Serve warm, and garnish with chopped green onions if desired.
Stovetop Method:
- In a large pot, combine the meatballs, pineapple, and BBQ sauce. Stir to coat.
- Bring the mixture to a gentle boil, then reduce the heat to a simmer.
- Cover and cook:
- – 10 minutes for thawed meatballs
- – 15+ minutes for frozen meatballs, or until heated through.
Notes
Pro Tip:
For an extra burst of flavor, try adding a splash of soy sauce or a dash of ginger to the BBQ sauce mixture. The soy sauce adds a savory depth that complements the sweetness of the pineapple, while the ginger provides a hint of warmth and spice that elevates the overall taste of the dish.Variation:
If you want to mix things up, you can substitute the meatballs with chicken or turkey meatballs for a lighter version. For a tropical twist, add some diced red bell peppers or chopped green onions to the mix for added color and crunch. You could also serve these Hawaiian meatballs over coconut rice for an even more island-inspired meal.Nutrition
Note: Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. – Nutrition Information Disclaimer
HAVE YOU TRIED MAKING THIS Hawaiian Meatballs RECIPE?
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Craving something sweet & savory? Try these Hawaiian Meatballs! 🍍🍖 With just 3 simple ingredients—BBQ sauce, pineapple, & meatballs—you can whip up a dish everyone will love! Perfect for parties or quick dinners. 🥄🔥 Try it today! #HawaiianMeatballs #EasyRecipes #DinnerIdeas #FoodLovers
Looking for an easy, tasty dish? These Hawaiian Meatballs are the answer! 🍍🍖 Just BBQ sauce, pineapple, & meatballs—cooked in a slow cooker or on the stovetop. Perfect for parties or a quick dinner! #HawaiianMeatballs #EasyMeals #Yummy
This is such a fun idea for Valentine’s Day! My kids would love snacking on a mix of sweet and savory treats. Thanks for the easy breakdown—I can’t wait to surprise my family with a festive charcuterie board! Definitely adding heart-shaped cheeses to the list!
This looks like a winner for a family-friendly Valentine’s night! My wife and I are always looking for creative ways to make holidays special for the kids. Appreciate the balance of sweet and savory—because let’s be real, I need some cheese with my chocolate!
So simple and so good! This one’s definitely a keeper! delicious!
This recipe is amazing! Super easy to make, and it tastes so good. I’ll be making this again for sure!
These are so delicious, yummy!!!
Absolutely delicious!